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Kir Royale

A French aperitif — Champagne with a splash of creme de cassis (blackcurrant liqueur). Elegant, simple, and perfect for celebrations. The Champagne version of the classic Kir.

Prep3 minutes
Cook0 minutes
Serves1 cocktail

Ingredients

  • 1/2 oz creme de cassis
  • 4 oz Champagne (or Prosecco, chilled)
  • Lemon twist for garnish

Instructions

  1. 1. Add creme de cassis to a chilled flute glass.
  2. 2. Slowly pour in Champagne.
  3. 3. Stir gently.
  4. 4. Garnish with a lemon twist.
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