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Apple Cider Hot Toddy

A warming twist on the classic hot toddy — apple cider replaces plain water for natural sweetness and fall flavor. Bourbon, honey (or maple syrup), lemon, and mulling spices simmered together. Soothing for chilly nights or when you're feeling under the weather.

Prep5 minutes
Cook5 minutes
Serves1 mug

Ingredients

  • 2 oz bourbon
  • 6 oz fresh apple cider
  • 1 tbsp honey or maple syrup
  • 1/2 lemon, juiced
  • 1 cinnamon stick
  • 3 whole cloves
  • 1 star anise
  • Orange slice for garnish

Instructions

  1. 1. In a small saucepan, combine apple cider, honey/maple syrup, cinnamon stick, cloves, and star anise.
  2. 2. Heat over medium-low until steaming (do not boil). Simmer 5 minutes for spices to infuse.
  3. 3. Remove from heat. Stir in bourbon and lemon juice.
  4. 4. Strain into a heatproof mug or Irish coffee glass.
  5. 5. Garnish with a cinnamon stick and orange slice studded with cloves. Serve hot.
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